Bread Rolls - Makes 12 rolls (Gluten-free). 642 g. Includes instant yeast sachets: 2 x 10 g and 2 x 7 g.

Delicious home-made yeast bread rolls (gluten-free): soft, white and high fibre.

Coleman Royal Bakeries' 12 White Bread Rolls flour mix is suitable for you to make either 12 lunch rolls, 12 hotdog rolls or 8 extra-large hamburger buns that are allergy-friendly, gluten-free, vegan, soft and high fibre. Can be made in batches of 6 rolls. Recipe instructions are included. Made in approximately 40 min. No kneading. (Use the gloves included to form smooth rolls.) Add water and oil. 

Tip: Cook close together for that lovely pull-apart edge!

A separate mix is available for making loaves of bread.


**SACHETS OF INSTANT YEAST AND ONE PAIR OF DISPOSABLE GLOVES TO FORM THE ROLLS ARE INCLUDED FOR YOUR CONVENIENCE. (Please wash and re-use the gloves for the 12 rolls, if making on separate occasions.)

Gluten-free (formulation tested and suitable for coeliacs), and free from dairy, soya, corn and egg. Vegan.
- Contains no xanthan, guar gum or psyllium husk.
Cellulose gum is used as it is "Generally Recognised as Safe" by the FDA.

- The fibre is a clean label dietary bamboo fibre that does not require an E-number.
- Contains no preservatives, colourants or flavourings.


INGREDIENTS:

Tapioca starch, rice flour, vegetable fibre, potato starch, sugar, vegetable gum (HPMC), salt.

ALLERGENS:
None. (Contains yeast sachets, which could be omitted if strictly necessary, and baking powder used.)
May contains traces of nuts.

Locally made in KZN, South Africa by Coleman Royal Bakeries.
Contents: 642 g dry mix including yeast.